Monday, May 14, 2007

Meanwhile, in Heaven...

OK, doing my best to resuscitate the blog here.
After Carcassonne, I went up to Burgundy, partly because I had heard it was beautiful, and partly because there are a whole slew of people named Morey who have vineyards in the region.
Well, I didn't actually get to see any French Moreys face to face, but I did get to enjoy some great wine and beef stew. And I got a bottle of Burgundy from a vineyard in the town of Morey-Saint Denis. I'll be filing for the property rights later.
The scenery was lovely, too.




Why I love travel




















Chalon-sur-Soane main square. 10:30 pm the town is pretty deserted... because everyone's here.













To Europe, from Monica: In every thing that's light and gay, I'll always think of you that way.

















Bank of the Soane River. No cure for wanderlust.

Things are getting desperate; start feeding the pig.

View from the castle at Carcassonne: along the wall and down the hill.

Oh, PS, I went back to France.
First stop: Carcassonne. Carcassonne is an impressive walled city in South-central France. This spot has been inhabited since about the 6th Century BC. You know the rub: Iron Age folks, Romans, Visigoths, Francs. It's had quite an interesting history. I'm sure some very scintillating things happened here during the Iron Age, but my favorite anecdote is the legend of how the city got its name.
Once upon a time, there was a lovely city on a hill with high, strong walls and a prime location. Now, along came the day when Charlemagne decided to try to conquer the city. Charl and his troops besieged the city for months and months but couldn't penetrate it's walls. However, they figured that eventually the surrounded city would run out of food and supplies, and the inhabitants would give up. Indeed, after a while things started to look pretty grim inside the city. In the eleventh hour, however, one of the city's illustrious citizens, Dame Carcas, had an idea. She asked that the city's last pig be fattened up with the last bits of grain and then tossed over the town walls onto Charlemagne's troops. Charl and the boys beheld the porcine missile and drew some conclusions. If the townspeople still had enough provisions to keep their pigs porky and toss perfectly good food over the wall with reckless abandon, then they were probably not going to be starved out anytime in the near future. So the army gave up and went home. Well, of course the townspeople were just thrilled, especially Dame Carcas, who ordered that the town bells be rung in celebration. Which brings us to the naming of the city: Carcas Sonne (Carcas Rings).
Castle walls and ramparts as seen from the ditch between the castle and the rest of the walled city.



Medieval altar. Even if you were a total stranger to the story of Jesus, I think you'd be able to look at this sculpture and determine that the outlook does not look good.

Rocks, Airport bus, Monastery, Easter, etc.



After all the pageantry of Semana Santa, I guess pretty much anything would seem a little anti-climactic, but it's hard to compete with a natural wonder. Especially one with high elevation and funky-shaped rocks to its advantage.
After returning to Barcelona, Andrew and I made a day trip to the Monastery at Montserrat. The Monastery and neighboring Basilica actually center around an iconic statue of the Virgin and Child known as the Black Madonna of Montserrat. Legend has it that this statue of was carved by St. Luke in 50 AD, but the scientific-type crowd estimates it was made closer to the 12th Century. Regardless, the Black Madonna has a shrine on top of a 4,000 ft mountain with 80 monks and a boys' choir. She is also reported to be responsible for not a few miracles, and is the patron saint of Catalonia.


Above: view from the Monastery, and arches near the Basilica





Spring Break is over, back to the classroom-Andrew heads back to the good old USA. Thanks for visiting, Andrew!















After an eventful Holy Week, Easter in Barcelona' Cathedral